Tuesday, May 4, 2010
Slow Lunch and Yoga
After, I headed to the store for a few things. We were out of real butter and fruit and I thought I'd grab lunch. Looking over the aisles I decided I wanted a Havarti and Arugula sammich. mmmm. With basil mayo. oh, yeah. So I grabbed some rolls from the deli, though they were out of wheat they were fresh baked today. Then strolling through the produce I went to get the lettuces.
Hey, I said to myself looking at the $3.29 bag, I can get that from the front yard.
Next on the list was basil for the mayo. Hey, again self, I said, you have that too. And the tomatoes you need. Almost everything I needed for my lunch was sitting in my front yard. I could have made the bread and cheese too but it would have taken too long and I was hungry today.
On my way in to the house I stopped by my front yard grocery store and pulled off what I needed for lunch. The feeling that I didn't need to buy, the thought that I really could do this myself permeated through me. With a little planning the cheese and bread could be mine too. Mine. Something clicked inside me. Completing, maybe?
It was just such a perfect way to end the morning after the wonderfully gentle workout and delicious lunch I -mostly- made myself.